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Author Topic: How to make fresh Royal Icing with egg-whites (video by  (Read 1836 times)

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This video by provides instruction on how to make fresh Royal Icing using egg-whites instead of meringue powder.

2 Egg Whites
Half TSP Cream of Tartar
Powdered Sugar

How To Make:
Put egg whites into blender and whip until foamy.
Add half a TSP of cream of tartar.
Add powdered sugar.
Whip everything together on the highest speed of your mixer until everything is the right consistency as what you see in the video (makes shaped peeks)
Loreta Wilson
Exceeding your gingerbread expectations in a sweet way

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