Gingerbread Exchange Community
Discussion Forum => Gingerbread Q & A => Topic started by: georupp on October 20, 2018, 10:00:21 am
-
Thank you so much! Looks like this could be it.
-
A quick search of the internet brought this brief article up. It looks like piping gel was the other ingredient? http://www.gingerbread-house-heaven.com/ginger-clay-does-anyone-have-a-recipe.html
Good Luck!
-
Hi. I was watching a show the other night where they were sculpting using gingerbread. They said they baked it, then ground it and mixed it with something. They were then able to sculpt with it and rebake it, and it would get hard. They did not go into details on how to do this. Has anyone ever heard of this?